Hearty Broccoli Cheddar Soup

In the autumn and in winter, I really love cozy, simple, one pot recipes, that warm the soul. I love to spend these months snuggled up on the couch with my dog, reading a good book or binge watching my favorite shows. Like everyone else, I want tasty, satisfying food, but I don’t want to spend all day preparing it. Enter this easy, hearty Broccoli Cheddar Soup recipe. It’s so filling and tasty, perfect for those chilly fall days.

Hearty Broccoli Cheddar Soup

Prep time: 10 min
Cook time :25 min
Total time: 35 min
Serves: 3

Ingredients:

– 1 head of broccoli, chopped

– 1 carrot, grated

– 1 cup heavy cream

– 2 tablespoons butter

– 2 cloves garlic, minced

– Salt and pepper to taste

– 1 cup shredded Cheddar Cheese

– 2 ½ cups Vegetable or Chicken Broth

– 1 potato (diced)

Instructions:

1. In a large pot, melt the butter over medium heat. Add the minced garlic and sauté for a few minutes until fragrant.

2. Pour in the heavy cream and bring to a simmer.

3. Add the vegetable or chicken broth and bring to a simmer.

4. Add the chopped broccoli, diced potato and grated carrot to the pot. Cook for about 25-30 minutes, or until the broccoli is tender.

5. Stir in the shredded Cheddar Cheese until melted and well combined.

7. Season with salt and pepper to taste.

8. Serve hot, in a bread bowl, garnished with extra shredded cheese if desired. Enjoy your delicious Broccoli Cheddar Soup!

What kind of soups and stews do you enjoy? Is Broccoli Cheddar Soup one of your faves like it is mine? Or do you have other soups that are more in line with your preferences? Creating this post, and the approaching cooler months, has really gotten me in the mood for heartier meals anyway. I enjoyed a nice bowl of French Onion Soup at a restaurant just this weekend. What would you add or subtract from this recipe to cater it to your particular tastes? Let us know what you think in the comments or on social media. Happy eating!

Dawn McAlexander

Dawn loves cooking – if it’s simple. You will not find her in the kitchen all day. Instead, she will be whipping up tasty, easy dishes – quickly – so she can get back to what she loves doing most.